Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Serving real Memphis-style barbecue since 1992, Sticky Fingers Ribhouse has five signature sauces so you can get sauced at home.

Make no mistake – this is no child’s play! Indulge in a refreshing and delicious adult frozen cocktail without all the unforgiving calories. Cue Slim Chillers’ Skinny Freezers, a line of low-calorie vodka popsicles for adults made with 8-times distilled vodka. Flavors range from Lemon Drop and Watermelon Lemonade, to the Cosmopolitan and Appletini. All you […]

Get excited because Alex Sahlen of Sahlen Packing Company is at The Balancing Act studio, ready to dish on her legendary family business, Sahlen's. 

Stay tuned as mixologist Joey Torkelson and our military mom whip up various creative recipes that are delicious and easy to make with Oregon Chai.

Using products from Nature's Own, we're going beyond the basic sandwich with celebrity chef Ralph Pagano.

We're back in the kitchen with celebrity chef Ralph Pagano! Stay tuned as he demonstrates how easy it is to whip up butter chicken using Patak’s Butter Chicken Curry Simmer Sauce, as well as shrimp flavored with Patak's Tikka Masala Curry Spice Paste.

Looking to lower your sugar and carb intake without swearing off your favorite treats? That's where Voortman Bakery comes in!

We have a James Beard award-winning chef in The Balancing Act kitchen! Celebrity chef Ming Tsai is here to help us incorporate more greens into our daily meals. 

Celebrity chef Ingrid Hoffmann is in the kitchen showcasing easy and delicious platters perfect for your next holiday party.