Thanksgiving Special: Delicious Recipes and Healthy Alternatives
November 14, 2017
Kitchen Tips for Heavenly Holiday Meals
For our Thanksgiving Special, we’re in the kitchen serving up delicious Thanksgiving recipes and offering quick tips! We start off with holiday baking ideas and meals made with gluten-free blanched almond flour, a healthy alternative to traditional flour.
Next, we all know how hard it is to avoid splurging over the holidays, but we show you a healthy way to make great memories as Chef Stuart O’Keeffe bakes delicious sugar cookies with olive oil from Star Fine Foods as a cholesterol-friendly substitute for butter.
Chef Marc Lejeune also joins the show to demonstrate how GoWISE USA Air Fryers provide a healthier, more succulent way to fry your Thanksgiving turkey – along with all your favorite fried snacks and food without the added calories. Rapid Air Circulation Technology cooks food by circulating hot air in all directions, ensuring fast, uniform cooking.
Finally, it’s time for dessert! Haribo gummies are a worldwide candy sensation, and we’re in the kitchen with a group of professional taste-testers (aka
Preheat the oven to 325 degrees. Line two large baking sheets with parchment paper or silicone liners. Combine the flour, baking soda, cornstarch and salt in a medium bowl. Stir and set aside.
Did you know that you can substitute 3/4 cup of olive oil for every cup of butter called in a recipe? Chef Stuart O’Keeffe bakes delicious sugar cookies with extra light olive oil from Star Fine Foods as a cholesterol-friendly substitute for butter. Loaded with healthy unsaturated fats, olive oil is touted as a heart […]
Almond flour is a surprisingly tasty — and healthy — alternative to regular flour. Healthy eating advocate Angie Worth joins the show to demonstrate how Nature’s Eats Blanched Almond Flour is a delicious, gluten-free substitute to traditional flour. Your mouth will water as Angie shows a variety of holiday treats, from pumpkin pecan muffins to […]