Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

For our Thanksgiving Special, we’re in the kitchen serving up delicious Thanksgiving recipes and offering quick tips! We start off with holiday baking ideas and meals made with gluten-free blanched almond flour, a healthy alternative to traditional flour.

Next, we all know how hard it is to avoid splurging over the holidays, but we show you a healthy way to make great memories as chef Stuart O’Keeffe bakes delicious sugar cookies with olive oil from Star Fine Foods as a cholesterol-friendly substitute for butter.

Chef Marc Lejeune also joins the show to demonstrate how GoWISE USA Air Fryers provide a healthier, more succulent way to fry your Thanksgiving turkey – along with all your favorite fried snacks and food without the added calories. Rapid Air Circulation Technology cooks food by circulating hot air in all directions, ensuring fast, uniform cooking.

Finally, it’s time for dessert! Haribo gummies are a worldwide candy sensation, and we’re in the kitchen with a group of professional taste-testers (aka

Vintage after vintage, Ferrari-Carano wines exhibit remarkable consistency, style, and elegance, from delicate and seamless Sauvignon Blancs and Chardonnays to rich and complex Cabernet Sauvignons.

At Optivida our mission is to supply the safest and most effective products on the market. All our formulas are backed by extensive research and we guarantee your satisfaction. Stay tuned to learn more!

Ham is not just for holidays! While Thanksgiving is just around the corner, Kentucky Legend has a variety of products to fit any size of gathering.

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