Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Love fried food but not the calories? We’ve got the solution for preparing healthier food for the holidays.

Chef Marc Lejeune joins the show to demonstrate how the the GoWISE USA Air Fryer can produce succulent, moist turkey and all the trimmings — with practically no added oils or fats. The air fryer is an easy-to-use, space-saving countertop appliance that offers a healthier way of cooking.

Rapid air circulation cooks food by circulating hot air in all directions, ensuring fast and even cooking. Many models come pre-programmed with settings for cooking fries, meat, poultry and even fish. They come is a variety of different sizes and colors. The smaller 2.75Qt models are ideal for singles and empty-nesters. The 3.7Qt and 5.8Qt models offer more cooking capacity and are ideal for families.

Bon appetit!

On The Balancing Act's annual Christmas special, we're getting you ready to conquer this holiday season–food and fashion included!

Celebrity chef Ingrid Hoffmann is in the kitchen showcasing easy and delicious platters perfect for your next holiday party.

Olive Raisin Tapenade Borges

Using high-quality ingredients from Star Fine Foods, celebrity chef Ingrid Hoffmann showcases how to make an olive-raisin tapenade platter.

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