Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffmann! Using ingredients from Star Fine Foods, Ingrid is whipping up a Sun dried tomato and balsamic skinny chicken alfredo. We’re all about pasta without the guilt!

Star Fine Foods, the trusted experts in Mediterranean food, makes it easy to create Ingrid’s dishes at home! Plus, stay tuned to watch Ingrid make her signature pasta caponata, a blend of eggplant, peppers, capers, and tomatoes; and a refreshing strawberry avocado pasta salad.

We get it—life can get messy. Responsibilities, career moves, family situations, and more can get in the way of focusing on our mental health. Sometimes it feels like we just don’t have enough time to take care of ourselves. Here are five ways to get to pick yourself up by the bootstraps when you’re feeling stuck.

Caption Call is designed to help people with hearing loss use the phone to stay connected with loved ones and conduct important business of life with complete confidence.

We're covering all things health on this episode of The Balancing Act, from breast reconstruction to supporting a healthy digestive system with probiotics. 

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