Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

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Make Your Own Fresh Salad Dressings in Mason Jars

Chef Stuart O’Keeffe is back to create delicious homemade salad dressings in mason jars with a special ingredient: Star extra virgin olive oil and vinegar.

Star Fine Foods Herb Dressing

This simple, fresh salad dressing has a rich herb flavor punctuated with a peppery finish. Enjoy this recipe from Star Fine Foods!

Healthy, Mouthwatering Meals for Mom This Mother's Day

Chef Stuart O'Keeffe is back with Olga and Julie to prepare an entire day's worth of healthy, delicious meals for mom this Mother's Day—courtesy of Star Fine Foods.

Pulled Chicken Sandwiches with Apple Slaw

These appetizing Pulled Chicken Sandwiches are made with slow roasted chicken topped with a refreshing apple slaw made with STAR Apple Cider Vinegar.

Apple Cider Vinegar Recipes and Health Benefits

Chef Stuart O’Keeffe is in The Balancing Act kitchen to show us all the ways you can incorporate bright, healthy apple cider vinegar into your lifestyle.

Restaurant-Inspired Recipes with STAR Olive Oils and Vinegars

Chef Stuart O’Keeffe is back in The Balancing Act kitchen to offer a tantalizing taste of the Mediterranean, whipping up recipes with STAR olive oils and vinegars.

Roasted Red Pepper and Olive Bruschetta

This quintessentially Mediterranean take on bruschetta is the perfect party food — even if it's for a party of one.

Chicken Caprese Pasta

This mouthwatering pasta dish can served as a main entree -- or, as Chef Stuart showed, as the filling for a delicious, easy-to-make pastry.

Appetizing Olive Recipes to Boost Your Heart Health

Chef Stuart O’Keeffe is in the kitchen with co-host Julie Moran with delicious and healthy recipes featuring olives from Star Fine Foods.