Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Back to school time isn’t just for moms and little ones! Ingrid Hoffmann is joined by Lily and Gail, two college-bound young ladies who are honing their kitchen skills as they prepare for adulthood.

Ingrid shares a number of easy recipes that are fun to make and full of flavor. Most importantly, they all feature a delicious variety of olive oil from Star Fine Foods, the trusted experts in Mediterranean food. Ingrid teaches them how to peel and dice a mango for a tomato, mango, and mozzarella bruschetta, as well as how to make some fun study snacks such as black pepper popcorn.

The National Organization for Rare Disorders (NORD®) is celebrating Rare Disease Day 2021 with The Balancing Act.

Travis Flores is a 29-year-old cystic fibrosis survivor and a recipient of a very rare third double-lung transplant in May 2020.

The Balancing Act has partnered with the National Organization for Rare Disorders (NORD) and WEGO Health to shine a light on rare diseases and the impact they have on patients.

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