Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

The holiday season is upon us once again…and it’s time to start planning those festive occasions with close friends and family.  Join Chef Nick Stellino as he brings his culinary expertise to The Balancing Act kitchen…and whips-up a holiday recipe favorite: Chocolate Butter Cake with Rum Cream Sauce. There are many factors that can adversly impact our digestive health and…therefore our immune system. But there are ways to fight back.   Also visiting is CEO and Founder of Forever, Glen Meakem, as he demonstrates how his leading-edge company, “Forever” is helping us to preserve, share and enjoy our most important photographs online…forever.

We're going ham for the holidays! Easter is around the corner, and Kentucky Legend® is sharing delicious Easter recipes perfect for everyone.

This episode of The Balancing Act takes you behind the scenes of a Broadway hit. Then, stay tuned as we learn about a new medical treatment and discover delicious recipes.

Each year 12 million people visit their doctor because of knee pain – half of them with damage to their knee cartilage. Stay tuned to learn more.