Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Chef AJ Shepler of Rothbury Farms is back on the show! This time, breakfast breads are on his menu. And wait until you see what he does with a plain sandwich! Chef AJ uses Rothbury Farms Grandpa’s Oven breads in his recipes.

Rothbury Farms breads, rooted in a fourth-generation family-owned bakery, were developed from year’s of family recipes. The breads are loaded with fresh fruits and seasonings. Can you say delicious? You don’t want to miss this!

Ralph goes meatless! Watch as chef Ralph kicks off The Big Game with nutritious tailgating food using Lightlife Plant-Based Ground.

The Balancing Act kicks off 2020 with a football-themed extravaganza! Tailgate with Ralph on the Road, hear from football legend Michael Irvin, and more. First, Beth Troutman is on location at InnovAge in Denver, Colorado to learn more about their PACE program, which helps seniors live independently. Then, Ralph goes meatless! Watch as celebrity chef Ralph Pagano kicks off […]

Beth Troutman is on location at InnovAge in Denver, Colorado to learn more about their PACE program, which helps seniors live independently.

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