Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

For centuries one condiment has had more POW!  ZING!  BAM! than the rest.  Not only does it create a party in your mouth and cleanse your sinuses with its Secret Superpowers, it’s also an excellent preservative for whatever dish you come up with.  AND it’s got no fat, no cholesterol, no sugar and no artificial anything!  No wonder Chef Ralph Pagano can’t get enough of horseradish.  Watch the holiday edition of the Balancing Act’s QuickBytes on Lifetime Television, and see how Chef Ralph puts an unexpected kick in your cranberries using Silver Spring Horseradishes.

Sun dried tomato and balsamic skinny chicken alfredo

Ingrid Hoffmann uses high-quality Star ingredients to whip up this tasty—and healthy—pasta dish that will have everyone going for seconds.

Creative Pasta Dishes with Ingrid Hoffmann

The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffman! Using ingredients from Star Fine Foods, Ingrid is whipping up a skinny sun-dried tomato and balsamic chicken alfredo.

On Behind the Mystery, we're investigating Polycythemia Vera (PV), a rare blood cancer which causes overproduction of red blood cells.

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