Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Did you know rainbow trout is a seafood superfood? Clear Springs ClearCuts® Rainbow Trout is a sustainable seafood superfood the whole family will love! Clear Springs Foods uses only the freshest Idaho spring water that results in a delicate, mild tasting fish with no “fishy” odor lingering in the kitchen. Each four-ounce serving contains 22 grams of lean protein with heart healthy omega 3s and is an excellent source of Vitamin D. Seafood is an important part of a healthy eating pattern and should be eaten at least twice per week. Join chef Ralph Pagano of the Balancing Act as he shows our viewers how to create bacon artichoke trout with toasted hazelnuts and mint.

Don’t move! The Balancing Act is back with a new Behind the Mystery segment and an inside look at a Broadway sensation.

We're discussing Alport syndrome, a rare, genetic, and chronic kidney condition characterized by declining kidney function which can lead to end-stage kidney disease.

When it comes to facial and body rejuvenation, discover a patient-first, non-surgical approach at Jupiter Plastic Surgery Center.

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