Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

No one really looks forward to surgery.  However, it doesn’t have to be as painful and take as long to recover as you might think. Dr. Archana Ramaswamy, Staff Surgeon at Minneapolis VA Hospital and Associate Professor of Surgery at the University of Minnesota, joins us to discuss Minimally Invasive Surgery – also known as laparoscopic or endoscopic surgery. There are three main techniques: Laparoscopy (which is done through one or more small incisions, using small tubes and tiny video cameras and surgical instruments), Endoscopic or natural orifice procedures (which use cameras and instruments via the mouth, rectum or vagina), and Robotic (in which surgery is magnified and gives your doctor a 3-D view of the surgical site).  The benefits of Minimally Invasive Surgery include shorter hospital stays, decreased pain, a quicker patient recovery and it’s less costly than traditional surgery. It can be used in a variety of different surgeries.

The Balancing Act returns with a new episode covering the latest on Broadway as well as another edition of Ralph on the Road and an inside look at an organization dedicated to helping veterans.

Celebrity chef Ralph Pagano is going meatless again – but this time, with Field Roast’s plant-based Italian Sausage.

V Shred is the fastest growing fitness, nutrition, and supplement brand in the world. They have created some of the world’s most popular and highest selling workout and nutrition programs.

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