Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

It’s time to find your Inner Chef! Chef Candy Wallace, Executive Director of the American Personal & Private Chef Association, and member of the Escoffier Online International Culinary Academy Advisory Board.. along with recent Escoffier Academy graduate Christa Ruvolo, join us to tell us how we can learn to cook or bake like a pro, from the comfort of our own kitchen! ‘Think you’re too busy to return to school? Think again! The Escoffier Online International Culinary Academy has 100-percent Online Culinary and Baking and Pastry programs. Whether you want to up your cooking skills… have a second career as a professional chef… open a restaurant or café… or start your own catering business, Escoffier has you covered. You don’t want to miss this!

There is nothing like natural citrus juice! That's why we're in the kitchen with celebrity chef Ralph Pagano and Indian River Select's Pat Schirard. 

Welcome to a new edition of The Balancing Act! We're in the kitchen with chef Ralph Pagano, sitting down with First for Women’s Samantha Trenk, and getting an insider's look at Turks and Caicos.

Stay tuned as we sit down with First for Women’s Samantha Trenk, who’s sharing summer-inspired tips and tricks for women everywhere on makeup, weight loss, cleaning, and more.