Behind the Scenes of Waitress, the Broadway Musical
October 23, 2017
Broadway Balances America: A Visit with Cast and Director
The Balancing Act Goes behind the scenes with Broadway musical Waitress, which just embarked on its first U.S. tour. Inspired by the late Adrienne Shelly’s 2007 film, Waitress tells the story of Jenna, a waitress and expert pie maker who dreams of escaping her small town and loveless marriage. Amber Milt sits down with Tony Award-winning director Diane Paulus and finds out how the all-female creative team brought this groundbreaking show to Broadway. This irresistible new hit features original music and lyrics by six-time Grammy nominee Sara Bareilles (“Brave,” “Love Song”), who tells us why this project is so close to her heart.
Preheat the oven to 325 degrees. Line two large baking sheets with parchment paper or silicone liners. Combine the flour, baking soda, cornstarch and salt in a medium bowl. Stir and set aside.
Did you know that you can substitute 3/4 cup of olive oil for every cup of butter called in a recipe? Chef Stuart O’Keeffe bakes delicious sugar cookies with extra light olive oil from Star Fine Foods as a cholesterol-friendly substitute for butter. Loaded with healthy unsaturated fats, olive oil is touted as a heart […]
Almond flour is a surprisingly tasty — and healthy — alternative to regular flour. Healthy eating advocate Angie Worth joins the show to demonstrate how Nature’s Eats Blanched Almond Flour is a delicious, gluten-free substitute to traditional flour. Your mouth will water as Angie shows a variety of holiday treats, from pumpkin pecan muffins to […]