Looking to lower your sugar and carb intake without swearing off your favorite treats? That's where Voortman Bakery comes in ! Voortman Bakery allows consumers to enjoy their favorite cookies and wafers while minimizing the number of carbs and sugar they consume. In fact, their sugar-free wafers have at least 30 percent less net carbs than regular wafers, while their sugar-free cookies have at least 20 percent less. Voortman Bakery uses real ingredients, like whole grain oats, coconut, and almonds. Plus, there are no artificial colors, flavors, high-fructose corn syrup, or trans-fat in any of their cookies. It's differences like these that make each bite so delicious! They're a great alternative for carb conscious, pre-diabetic, or diabetic people looking for a sweet indulgence. Plus, Voortman Bakery now offers portable sugar-free breakfast biscuits, which are fortified with whole grains. Available in three flavors – Oatmeal Blueberry, Chocolate Banana, Apple Cinnamon – they're a great
