Plant-Based Foods By Wild Veggie
November 18, 2014
Otsuka America Foods
It’s true: “We need to eat our carbohydrate and vegetables”. In fact, a healthy body needs to consume a healthy balance of carbs and vegetables each and every day. Join internationally recognized Registered Dietitian Ashley Koff from Wild Veggie as she shows us practical, easy, and economical ways to eat both each and every day…saving time and money…and keeping us and our families healthy, wealthy, and wise. Healthy has never tasted so good!
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Last month, we sat down with Laura Kronen, who shared her experience with managing diabetes. She's back to give us an update on life with Eversense.