Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Hey avocado aficionados—did you know that delicious, nutritious, versatile avocados are a fruit and not a veggie? Today on The Balancing Act, we’re going well beyond the traditional guacamole to spice up your Cinco de Mayo entertaining! Chef Stuart O’Keefe is showing Olga that avocados can liven up any recipe.

From stacked potato skins to avocado key lime pie, we’re serving up tasty treats made with ripe-frozen avocados from Welch’s. They’re convenient—in perfect hand-cut chunks—and versatile, adding creamy flavor to recipes as varied as smoothies, salads, desserts! And what a value compared to the high price of fresh avocados. Check out Welch’s perfectly ripe, fresh frozen avocados, available all year round.

 

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Life coach Roy Assad of The Human Capital Group is at The Balancing Act studio ready to share his all-time favorite secrets to a great relationship.

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Life coach Roy Assad of The Human Capital Group is at The Balancing Act studio sharing the secret to overcoming doubt.

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On The Balancing Act Local, Ralph Pagano offers hope to burn patients, Mystic Michaela reads our aura, Roy Assad offers life tips, and more.

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