American Stroke Month
May 7, 2015
Thinking F.A.S.T., Creating Memories with Pens, Spring Noodle Salad
In support of American Stroke Month, the Balancing Act delves into how to spot a stroke; creating memories with signature pens; plus cooking up a spring salad with an Oriental twist.
There is nothing like natural citrus juice! That's why we're in the kitchen with celebrity chef Ralph Pagano and Indian River Select's Pat Schirard.
Welcome to a new edition of The Balancing Act! We're in the kitchen with chef Ralph Pagano, sitting down with First for Women’s Samantha Trenk, and getting an insider's look at Turks and Caicos.
Stay tuned as we sit down with First for Women’s Samantha Trenk, who’s sharing summer-inspired tips and tricks for women everywhere on makeup, weight loss, cleaning, and more.