Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Fall is in the air as celebrity chef Ralph Pagano heads for the country to visit Bedner's Farm in Boynton Beach, Florida.

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Stay tuned! Cooking, fashion, weight loss, and more – we're covering it all on The Balancing Act.

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Welcome to Boca Raton in South Florida! We're back on the road with celebrity chef Ralph Pagano and special guest John Tolbert of the Boca Raton Resort and Club.

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On the first edition of Ralph on the Road, we're joined by Laine Doss, food and drink editor at Miami New Times.

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On this episode of The Balancing Act, we're offering tips and tricks to get you through the holiday season.

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We're joining celebrity chef Ralph Pagano for a new edition of Quick Bytes! Ralph gives us a crash-course in all things stir-fry using noodles from No Yolks.

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Celebrity chef Ralph Pagano is going to prepare a ramen burger with Maruchan Ramen noodles that is so bold and inventive you’ll never use a bun again.

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From recipe tips to wellness, stay tuned to the Balancing Act.

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A sweet-and-sour pineapple glaze brings a taste of the Pacific islands to these crowd-pleasing meatballs, thanks to the creative genius of celebrity chef Ralph Pagano.

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