Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

A sweet-and-sour pineapple glaze brings a taste of the Pacific islands to these crowd-pleasing meatballs, thanks to the creative genius of celebrity chef Ralph Pagano. Check out his mind blowing recipe on Lifetime’s The Balancing as he shows our viewers how to prepare his Hawaiian version of spaghetti and meatballs using Maruchan’s Yakisoba noodles. Aloha!

Looking to plan an out-of-this-world event? Look no further than The Fantastic Party Factory!

Dr. Bruce Lein wants to eliminate the stigma of painful dentistry. Here's what you need to know.

The Balancing Act is going local! We're taking a look at a handful of South Florida companies specializing in everything from party planning to dentistry and fashion.

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