Summertime Grilling: Get Started Now
June 27, 2022
Let’s get grilling and celebrate summer
“Grillin with Dad” Maciek Zurawski is serving up top sirloin cap roast sliders as we fire up the grill for summer! He’s using Swift Beef — a simply delicious beef that brings families together.
Families trust Swift for a consistent, quality, eating experience. “Grillin with Dad” Maciek Zurawski shows us how to serve up various cuts of beef — for breakfast, lunch, and dinner.
Beef is, in fact, a part of a balanced, healthy diet. It’s packed with 10 essential nutrients: iron, vitamins B6 and B12, protein, choline, phosphorous, niacin, riboflavin, zinc, and selenium.
One three-ounce cooked serving of beef contains 50% of the recommended value for the day, 41% for vitamin B12, 39% for iron, and 24% for B6. And it’s always important to remember cooking temperature—145°F for fresh beef and 160°F for ground beef. Let’s get cooking!
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