Strike Gold with Sourdough
July 5, 2017
Sourdough crafted the old-fashioned way!
Join celebrity chef Ralph Pagano as he shows you some savory recipes made from California Goldminer sourdough bread. From delicious cheesy bread and a ham-and-cheese sandwich topped with a fried egg to a sweet blueberry and sourdough bread pudding, chef Ralph’s recipes will have you salivating. California Goldminer sourdough bread features craftsmanship at its best, as the company employs a day-long baking process that has been in place since the days of the California gold rush days in 1849. Naturally prepared, the dough is left to ferment for an entire day before baking, producing a golden crust, tangy taste, and soft, chewy interior that you’ll savor with every bite.
The Rockefeller Foundation is working to give communities the food, income, and benefits they need to survive by providing access to various helpful resources.
Homesquare offers an extensive and curated range of functional, stylish, and modern furniture that allows customers to create their dream home office.
The Balancing Act is back, exploring ways to survive and thrive during the coronavirus pandemic – from mental health to creating your dream workspace.