Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Welcome to Calle Ocho, an iconic Miami street in an area called Little Havana. It’s actually the largest Cuban neighborhood outside of the island nation.

Joining celebrity chef Ralph Pagano is James Beard Award-winning chef Michelle Bernstein, who recently opened a restaurant, Café La Tova, on Calle Ocho.

We explore the history of the neighborhood, dive into the Cuban culture, and bring all that inspiration to the kitchen as we make a unique Cuban-inspired No Yolks® Noodle dish with a cafecito-style sauce.

No Yolks is the #1 selling noodle brand in the U.S. and Canada, available in a wide variety of shapes and sizes to accompany any recipe you’re thinking of cooking up. Stay tuned to learn how to make Ralph’s mouthwatering dishes, and why No Yolks are the best choice for all your noodle needs!

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Celebrity chef Ralph Pagano is going meatless again – but this time, with Field Roast’s plant-based Italian Sausage.

V Shred is the fastest growing fitness, nutrition, and supplement brand in the world. They have created some of the world’s most popular and highest selling workout and nutrition programs.

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