Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

On today’s “Be The Change” segment we’ll hear about a Texas family that was inspired, and then empowered to Help, with a capital H. Taking on themselves the task of helping those affected by major disasters. At the heart of this story is a company you can use as a platform for charitable giving, social responsibility and personal fulfillment, all while supporting your own entrepreneurship

The PartyLite tradition of making the world’s finest candles dates back more than a century to one woman and one candle in the heart of New England, where American candle-making has its roots. In 1909, a schoolteacher named Mabel Baker began making bayberry candles in her Cape Cod kitchen. Soon she was producing the finest candles in New England. From those sweet, fragrant beginnings emerged a company that, in 1973, introduced a new concept and a new brand called PartyLite. Based in Plymouth, MA, today the company is the world’s #1 party plan company selling candles, candle holders, flameless fragrance and wax warmers, as well as holiday and home décor in 21 different countries.

Sun dried tomato and balsamic skinny chicken alfredo

Ingrid Hoffmann uses high-quality Star ingredients to whip up this tasty—and healthy—pasta dish that will have everyone going for seconds.

Creative Pasta Dishes with Ingrid Hoffmann

The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffman! Using ingredients from Star Fine Foods, Ingrid is whipping up a skinny sun-dried tomato and balsamic chicken alfredo.

On Behind the Mystery, we're investigating Polycythemia Vera (PV), a rare blood cancer which causes overproduction of red blood cells.

Comments

comments