Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Heading out for a night of fireworks and summer fun? Start them off with an economical meal sure to make them say “Ohhh!” and “Ahhh!” The Balancing Act’s Everyday Gourmet has tips for summer meals that won’t break the bank starring Maruchan Ramen Noodle Bowls.

Sun dried tomato and balsamic skinny chicken alfredo

Ingrid Hoffmann uses high-quality Star ingredients to whip up this tasty—and healthy—pasta dish that will have everyone going for seconds.

Creative Pasta Dishes with Ingrid Hoffmann

The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffman! Using ingredients from Star Fine Foods, Ingrid is whipping up a skinny sun-dried tomato and balsamic chicken alfredo.

On Behind the Mystery, we're investigating Polycythemia Vera (PV), a rare blood cancer which causes overproduction of red blood cells.