Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Hot dogs are as American as apple pie and the Fourth of July. We’ve been celebrating and enjoying this food staple for as long as we can remember.

Get excited because Alex Sahlen of Sahlen Packing Company is at The Balancing Act studio, ready to dish on her legendary family business, Sahlen’s, which is known for its premium quality hot dogs and more.

Sahlen Packing Company was founded in 1869 in Buffalo, New York as a family business, and company founder Joseph Sahlen dedicated himself to one guiding principle: only the freshest and highest quality meat products would bear the proud Sahlen name.

Today, in addition to being the name behind the Buffalo area’s favorite hot dogs and holiday hams, Sahlen’s has grown from its New York roots to offer “Old Fashioned” Smokehouse ham, hot dogs, and turkey breast in over 15 states. At company headquarters in Buffalo, NY, they operate a state-of-the-art processing facility which they continually update and expand to satisfy customer demands for a range of premium quality meat products.

Still Sahlen family owned and operated, they continue their dedication to the old-fashioned idea of providing customers with the finest products available.

Stay tuned as Alex gives us an inside look at Sahlen’s, while Chris Cauley, a Sahlen Packing “grill master,” demonstrates how to cook up the perfect hot dog.

Behind the Mystery is a special segment dedicated to revolutionizing the way the health care system works for those suffering from a rare and genetic disorder.

Behind the Mystery takes a closer look at one of the two types of Polycystic Kidney disease. Autosomal Dominant Polycystic Kidney Disease, or ADPKD, is a rare, genetic condition.

Behind the Mystery takes a closer look at Blastic Plasmacytoid Dendritic Cell Neoplasm, a rare disease that is often misdiagnosed and affects at least 500 to 1,000 patients each year in the U.S.

Comments

comments