Invite Avocado to Your Big Game Party; Waitress on Broadway
January 29, 2018
Delicious Avocado Recipes and Behind the Scenes of Musical "Waitress"
In today’s episode, Amber Milt sits down with Tony® Award-winning director Diane Paulus and finds out how the all-female creative team brought Waitress to Broadway. This irresistible new hit features original music and lyrics by six-time Grammy® nominee Sara Bareilles (“Brave,” “Love Song”), who tells us why this project is so close to her heart.
Next, all you avocado aficionados will be salivating for the dishes we feature in this segment. Chef Stuart O’Keeffe joins us in The Balancing Act kitchen to whip up avocado dishes with a twist for all your Big Game entertaining! From sumptuous wings with avocado range dressing to a fresh tuna poke bowl with avocado and an oversized club sandwich, we’re serving up tasty treats made with ripe-frozen avocados from Welch’s.
Plus, The Balancing Act team finds the perfect pairing for a variety of meals with Ménage à Trois wines.
Vintage after vintage, Ferrari-Carano wines exhibit remarkable consistency, style, and elegance, from delicate and seamless Sauvignon Blancs and Chardonnays to rich and complex Cabernet Sauvignons.
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