Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Do you love comfort food, but don’t have a ton of time to spend in the kitchen? That’s where the slow cooker comes in. This versatile, easy-to-use appliance can dramatically upgrade your home-cooked meals.

Celebrity chef Ingrid Hoffmann uses ingredients from Star Fine Foods to whip up mouthwatering slow cooker recipes to please every palate. From sweet and spicy pepper shredded beef to chicken thighs with artichokes and sundried tomatoes, these recipes featuring Cara Mia Piquillo peppers, pimiento-stuffed stuffed manzanilla olives and sliced jalapeños — all from Star, the experts in Mediterranean food.

An Education On Orthopedic Health And How It Benefits Your Overall Well Being

While the healthcare system has changed over the years the doctor-patient relationship remains one of the most important parts of medicine. And today on The Balancing Act we’ll visit Oasis Orthopedic and Spine Integrated Services to meet a group of doctors who not only excel in the craft of medicine but also have shown their […]

Big Bank with a Community Feel

As technology has evolved to offer greater modern day conveniences, service industries have been challenged to maintain a human touch in the face of increasing automation. Today on The Balancing Act, we’ll be profiling Apple Bank, a New York City institution that has been providing banking services to their customers for over a century. As […]

What To Consider When Choosing A Primary Care Physician

Primary care was the largest platform of health care delivery in the United States when measured in 1961. Four decades later, models continue to reveal more people seek primary care than any other type of healthcare service. The Balancing Act caught up with Dr. Vikram Gupta, founder of GMed Healthcare to learn in greater detail […]

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