Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Make your holidays merry with no-bake mousse from Dr. Oetker.  Join chef Ralph Pagano as he whips up three sinful desserts, such as pralines and cream folded into vanilla mousse. These no bake desserts take no time: just add one cup of milk, whip and chill. Delicious!

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Celebrity chef Ingrid Hoffmann is in The Balancing Act kitchen, ready to take your favorite Thanksgiving recipes to the next level.

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On this episode of The Balancing Act, we're offering tips and tricks to get you through the holiday season.

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Whether it’s a family trip to Italy or your child’s year-in-review, use Mixbook to create customizable photo books, cards, calendars, home decor, and more.

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