Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

This season, make your holidays merry with great gift and recipe ideas. Chef Ralph Pagano is back in the kitchen with three sinful holiday dessert ideas. Whip up no-bake mousse from Dr. Oetker in no time! All you have to do is add milk, whip and chill. Ralph will also show you how you can spend more time with your family and less time in the kitchen with pre-cooked hams and turkeys from Burgers’ Smokehouse. It’s gourmet food delivered to your doorstep! Also on the show, get the latest in style and fashion with Levi’s. Fashion blogger Stephanie Hill shows off trends in denim with great looks for men, women and kids. Levi’s invented the blue jean and continues to bring innovation to denim through new fits, fabrics and style. Lastly, put your best face forward this holiday season with fresh, effortless makeup looks from LORAC Los Angeles. They make it easy to stay on trend without being trendy.

The Balancing Act returns with a new episode covering the latest on Broadway as well as another edition of Ralph on the Road and an inside look at an organization dedicated to helping veterans.

Celebrity chef Ralph Pagano is going meatless again – but this time, with Field Roast’s plant-based Italian Sausage.

V Shred is the fastest growing fitness, nutrition, and supplement brand in the world. They have created some of the world’s most popular and highest selling workout and nutrition programs.

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