Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Time to ham it up for the Easter holiday!  What better way to impress your family and friends at the dinner table?!   A platter of ham is a very popular tradition at Easter dinners, but there are also other great ideas for this delicious piece of meat. Join chef Ralph Pagano in his QuickBytes kitchen, as he prepares some mouth-watering dishes using Kentucky Legend boneless hams. They’re double-smoked with natural hickory, they’re easy to carve and serve, and they come in whole, half and quarter sliced hams to fit any size holiday gathering! Plus, the company just recently released a new variety of flavors: Hickory, Honey, Black Pepper and Brown Sugar Barbeque. There’s a reason why Kentucky Legend is the #1 branded boneless ham in the US.

Here's what you need to know about bees: They feed us, so we must protect their habitat. Bayer's Feed a Bee initiative does just that.

Need aromatherapy? You can enjoy the ultimate home spa day thanks to SpaRoom's complete line of diffusers, essential oils, and hemp oils.

Ever really wonder how milk is made? Dairy farmers in Florida are employing sustainable new measures to deliver milk from farm to table.

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