Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

On today’s show we’re helping all the foodies out there with great entertaining tips that cannot be beat! As spring comes to an end, and summer nights get longer, it’s the perfect time to have your friends and family over for a fun filled, relaxing evening. We have Ménage à Trois wines here to talk pairing the perfect wine with your meal. We’ll play matchmaker and pair together ripe, luscious wine varieties with appetizers, main courses and desserts.

Next we’ll be stirring up some quick meals with chef Ralph Pagano using Maggi’s’ sweet chili sauce to give your meal idea the kick it needs to bring the taste of Asia to your plate. We also have top DIY party favors using store bought cookies to create the perfect cookie bar for your guests! Find out how you can take your favorite cookies from Voortman and create party ideas on a dime. Finally we’re continuing our Mortgage 101 series with John Alexander and David Villarreal from Affinity Partnerships to get the basics on reverse mortgages.

Ralph goes meatless! Watch as chef Ralph kicks off The Big Game with nutritious tailgating food using Lightlife Plant-Based Ground.

The Balancing Act kicks off 2020 with a football-themed extravaganza! Tailgate with Ralph on the Road, hear from football legend Michael Irvin, and more. First, Beth Troutman is on location at InnovAge in Denver, Colorado to learn more about their PACE program, which helps seniors live independently. Then, Ralph goes meatless! Watch as celebrity chef Ralph Pagano kicks off […]

Beth Troutman is on location at InnovAge in Denver, Colorado to learn more about their PACE program, which helps seniors live independently.

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