Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Fratelli Beretta offers a variety of slowly air dried and cured-to-perfection Italian meats. Their latest specialty? Diced bacon for dinner made easy.

Founded in 1812, Fratelli Beretta remains the longest-existing, family-owned business in Italian charcuterie meats, focused on providing quality products and deeply entrenched in tradition while emerging as a leader in innovation.

Fratelli Beretta offers a variety of salami and specialty meats that’ll raise your standards. Their quality products are slowly air dried and cured to perfection. Ingredients, passion, and time are the key elements which drive Fratelli Beretta’s time-honored tradition of making superior specialty Charcuterie meats.

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