Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on
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We’re going ham for the holidays! Easter is around the corner, and Kentucky Legend® is sharing delicious Easter recipes perfect for everyone.

Joining celebrity chef Ralph Pagano, Brooklyn Maple of Kentucky Legend is in studio to discuss the brand’s delicious products.

In fact, Kentucky Legend’s experts hand-select and hand-trim all  meats, and then cure them in their natural juices. Next, they smoke the meats patiently not once, but twice over real hickory wood. That results in a rich color and smoky aroma, as well as hearty flavor and juicy tenderness. Additionally, seeing as Kentucky Legend® meats are double smoked, all you have to do is heat and eat!

Kentucky Legend® is a family of brands built on a proud heritage of craftsmanship, caring employees, and community support. So, their commitment to delivering the highest quality products is the key to their success.

Plus, as a leading producer of premium meat products, they know all about great taste. That’s why their popular brands are household names for millions of families across the country.

Up next on today’s menu, Ralph is whipping up a handful of delicious Easter recipes, including ham with all the trimmings.

Credits: Ian Jones & Wikimedia Commons

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