Cook Breakfast Using Ramen Noodles
May 19, 2015
Yakisoba Noodle Trays - Noodle Omelet
Everyone loves Ramen Noodles, the delicious and affordable way to keep your family full and happy. But have you ever thought about making them for breakfast? Tune in to The Balancing Act’s Everyday Gourmet series for a new spin on Ramen Noodles – and get Chef Chris Paul’s recipe for a customizable noodle omelet you and the kids will love. It’s just one of many great ideas on how to kick your Ramen Noodles up a notch – for the most important meal of the day.
Chef Stuart O’Keeffe is back to create delicious homemade salad dressings in mason jars with a special ingredient: Star extra virgin olive oil and vinegar.
Today on The Balancing Act, we start out with a new social network available exclusively to college students. ePEERS is a safe, supportive social forum for college students. Find out why this new platform is helping students from around the country connect peer-to-peer. ePEERS is a great resource for incoming freshmen—and any college student who […]
This simple, fresh salad dressing has a rich herb flavor punctuated with a peppery finish. Enjoy this recipe from Star Fine Foods!