Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

In an exclusive with The Balancing Act, Chef Ralph Pagano sits down with co-hosts Olga Villaverde and Julie Moran to share how his life has changed since being severely injured in a kitchen explosion in Bimini last June.

Chef Ralph, whose Quick Bytes segments have been a vital component of The Balancing Act for several years, shares how his priorities have changed and the lessons he learned since the near-fatal explosion. Given a second chance at life, Ralph has found a new understanding of the importance of family, and is learning that he wants to fit his career into his life, rather than fitting his life into his career.

Make Your Own Fresh Salad Dressings in Mason Jars

Chef Stuart O’Keeffe is back to create delicious homemade salad dressings in mason jars with a special ingredient: Star extra virgin olive oil and vinegar.

Organizations Helping Students, Plus Fresh Salad Dressings

Today on The Balancing Act, we start out with a new social network available exclusively to college students. ePEERS is a safe, supportive social forum for college students. Find out why this new platform is helping students from around the country connect peer-to-peer. ePEERS is a great resource for incoming freshmen—and any college student who […]

Star Fine Foods Herb Dressing

This simple, fresh salad dressing has a rich herb flavor punctuated with a peppery finish. Enjoy this recipe from Star Fine Foods!

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