Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

In an exclusive with The Balancing Act, Chef Ralph Pagano sits down with co-hosts Olga Villaverde and Julie Moran to share how his life has changed since being severely injured in a kitchen explosion in Bimini last June.

Chef Ralph, whose Quick Bytes segments have been a vital component of The Balancing Act for several years, shares how his priorities have changed and the lessons he learned since the near-fatal explosion. Given a second chance at life, Ralph has found a new understanding of the importance of family, and is learning that he wants to fit his career into his life, rather than fitting his life into his career.

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We’re back in the kitchen with chef Ralph Pagano whipping up mouthwatering buffalo chicken tacos using Moore's Marinades' Original Buffalo Wing Sauce.

Quick and Easy Pull Apart Bread: Moore's Marinades

Celebrity chef Ralph Pagano uses high-quality ingredients from Moore's Marinades to create quick and easy pull-apart hot sausage bread.

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Learn how MicroGenDX's Next Generation DNA Sequencing is changing the lives of patients around the world.

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