Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Celebrate National Rice Month with this succulent recipe for hearty Cajun jambalaya made with authentic Royal Basmati rice. Royal Basmati is the only rice grown in the foothills of the Himalayas that can be called true basmati. There, a perfect harmony of climate, fertile soil and pure spring water produce an aromatic, long-grained rice that is light, fluffy and always cooks perfectly.

Healthy eating habits start at home and often at a very young age. It's important to promote healthy choices with your children to show why—and how—a healthy lifestyle can be fun. We've got some tips to help you if you've got a picky eater on your hands:

On this special episode, we're supporting our nations troops with the Wounded Warrior Project. Plus, a new edition of Behind the Mystery and a delicious fall recipe from celebrity chef Ralph Pagano.

Discover the Wounded Warrior Project, a charitable organization that helps veterans and active duty service members.

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