Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Follow the yellow brick road over the rainbow and into a theatre near you! This December, the revamped North American tour of “The Wizard of Oz” gets underway!

The Balancing Act’s correspondent, Amber Milt, meets the new Dorothy, Sarah Lasko as she tries on the iconic gingham dress for the first time at the Troika Costume Shop. (For this Maryland native, there really is no place like home!) Plus, she meets actress, Shani Hadjian, who’s breathing new life into one of the most reviled characters of stage and screen: The Wicked Witch of the West.

Andrew Lloyd Webber’s new production of “The Wizard of Oz” is an enchanting adaptation of the classic, totally re-conceived for the stage by the award-winning creative team that’s sure to delight audiences of all ages.

Sun dried tomato and balsamic skinny chicken alfredo

Ingrid Hoffmann uses high-quality Star ingredients to whip up this tasty—and healthy—pasta dish that will have everyone going for seconds.

Creative Pasta Dishes with Ingrid Hoffmann

The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffman! Using ingredients from Star Fine Foods, Ingrid is whipping up a skinny sun-dried tomato and balsamic chicken alfredo.

On Behind the Mystery, we're investigating Polycythemia Vera (PV), a rare blood cancer which causes overproduction of red blood cells.

Comments

comments