Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

About a third of all the foods we consume—from honey to veggies, to fruits and nuts—rely to some extent on bees and other pollinators. But we need to make sure we protect them and their habitat. Bees feed us, so it’s only fair that we return the favor.

Bayer Crop Science has various initiatives that are helping ensure our pollinators continue to thrive. Blue Ribbon Beekeepers is an awards program recognizing the next generation of beekeepers and pollinator advocates (12-18 years old) and their efforts to give back to their communities.

The award honors young leaders who have created unique projects on their own or with their local communities to promote and protect pollinator health for years to come.

  • Applications are being accepted now through Aug. 21, 2020!
  • Winners will receive a grant, which can be applied toward continuing their beekeeping efforts or a college scholarship.

Feed a Bee, a major initiative to increase forage—the plants and flowers that pollinators use for food—has planted over three billion wildflowers since 2015. They want to keep the momentum going, so head to https://www.feedabee.com/ to help feed a bee.

Vintage after vintage, Ferrari-Carano wines exhibit remarkable consistency, style, and elegance, from delicate and seamless Sauvignon Blancs and Chardonnays to rich and complex Cabernet Sauvignons.

At Optivida our mission is to supply the safest and most effective products on the market. All our formulas are backed by extensive research and we guarantee your satisfaction. Stay tuned to learn more!

Ham is not just for holidays! While Thanksgiving is just around the corner, Kentucky Legend has a variety of products to fit any size of gathering.

Comments

comments