Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

We all know the holidays can be stressful—parties, shopping, and non-stop cooking!

That’s why celebrity chef Ingrid Hoffmann is in the kitchen showcasing easy and delicious platters perfect for your next holiday party.

Using high-quality ingredients from Star Fine Foods, Ingrid showcases how to make a tapenade platter, as well as tortellini skewers, and no-knead skillet olive bread. You don’t want to miss this!

Ralph goes meatless! Watch as chef Ralph kicks off The Big Game with nutritious tailgating food using Lightlife Plant-Based Ground.

The Balancing Act kicks off 2020 with a football-themed extravaganza! Tailgate with Ralph on the Road, hear from football legend Michael Irvin, and more. First, Beth Troutman is on location at InnovAge in Denver, Colorado to learn more about their PACE program, which helps seniors live independently. Then, Ralph goes meatless! Watch as celebrity chef Ralph Pagano kicks off […]

Beth Troutman is on location at InnovAge in Denver, Colorado to learn more about their PACE program, which helps seniors live independently.

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