Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

We all know the holidays can be stressful—parties, shopping, and non-stop cooking!

That’s why celebrity chef Ingrid Hoffmann is in the kitchen showcasing easy and delicious platters perfect for your next holiday party.

Using high-quality ingredients from Star Fine Foods, Ingrid showcases how to make a tapenade platter, as well as tortellini skewers, and no-knead skillet olive bread. You don’t want to miss this!

Health, Wealth, Beauty, and Business

Bringing the best tips from the experts in Atlanta in business, beauty, wealth management, child healthcare, car shopping, and more. Each year, Atlanta’s Women’s Entrepreneurship Initiative selects 15 local female entrepreneurs for a 15-month business training program. We meet women who have grown their companies, created jobs, and broke through the glass ceiling. With some […]

iMCD is the deadliest subtype of Castleman disease. Approximately one third of patients die within five years of diagnosis, and another third die within 10 years if not treated.

There are no effective treatment options for people with unresectable or metastatic chondrosarcoma despite many attempts by multiple pharmaceutical companies over the past few decades.

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