The Balancing Act Talks Straighter Teeth, Making Antioxidants
October 9, 2014
On today’s show, hear how to get a healthier and more beautiful smile, and see an adult and teenager show off their results; plus learn how to turn on the body’s ability to make its own antioxidants.
Ingrid Hoffmann uses high-quality Star ingredients to whip up this tasty—and healthy—pasta dish that will have everyone going for seconds.
The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffman! Using ingredients from Star Fine Foods, Ingrid is whipping up a skinny sun-dried tomato and balsamic chicken alfredo.
On Behind the Mystery, we're investigating Polycythemia Vera (PV), a rare blood cancer which causes overproduction of red blood cells.