The Balancing Act Talks Preparing for College Success; Goes Behind the Mystery of PNH
October 21, 2014
On today’s show, learn about how a university helps transition high school seniors to college freshman; plus hear about a life-threatening rare blood disease.
Ingrid Hoffmann uses high-quality Star ingredients to whip up this tasty—and healthy—pasta dish that will have everyone going for seconds.
The Balancing Act host Julie Moran is in the kitchen with celebrity chef Ingrid Hoffman! Using ingredients from Star Fine Foods, Ingrid is whipping up a skinny sun-dried tomato and balsamic chicken alfredo.
On Behind the Mystery, we're investigating Polycythemia Vera (PV), a rare blood cancer which causes overproduction of red blood cells.