Bake Like a Pro
November 8, 2016
Make ordinary baked goods extra-ordinary!
White Lily Premium flour blends provide a completely unique color, taste, and texture to any recipe. It’s a simple 1:1 replacement for any traditional flour in any baked good. White Lily Premium flour stands by their quality and brings the consumer closer to the source. Consumers can type in a code on the back of the White Lily premium flour package where they can “meet the farmer” who made the grain via the White Lily website. Tune in to Quick Bytes on The Balancing Act, airing on Lifetime Television and see celebrity chef Ralph Pagano whip up everyone’s favorite dessert, nut and honey blondies.
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