Bake Like a Pro
November 8, 2016
Make ordinary baked goods extra-ordinary!
White Lily Premium flour blends provide a completely unique color, taste, and texture to any recipe. It’s a simple 1:1 replacement for any traditional flour in any baked good. White Lily Premium flour stands by their quality and brings the consumer closer to the source. Consumers can type in a code on the back of the White Lily premium flour package where they can “meet the farmer” who made the grain via the White Lily website. Tune in to Quick Bytes on The Balancing Act, airing on Lifetime Television and see celebrity chef Ralph Pagano whip up everyone’s favorite dessert, nut and honey blondies.
Chef Stuart O’Keeffe is back to create delicious homemade salad dressings in mason jars with a special ingredient: Star extra virgin olive oil and vinegar.
Today on The Balancing Act, we start out with a new social network available exclusively to college students. ePEERS is a safe, supportive social forum for college students. Find out why this new platform is helping students from around the country connect peer-to-peer. ePEERS is a great resource for incoming freshmen—and any college student who […]
This simple, fresh salad dressing has a rich herb flavor punctuated with a peppery finish. Enjoy this recipe from Star Fine Foods!