Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Gluten and non-gluten wheat protein reactivity are precursors to a myriad of serious medical issues including autoimmune diabetes, neurological disorders, joint autoimmunity, tissue damage, liver disease and even Alzheimer’s. In fact, if your parent or grandparent has had Alzheimer’s, you are at greatest risk. Today, thanks to Cyrex Laboratories, medical experts like Dr. Chad Larson have new weapons to help identify environmental triggers, gut and brain barrier permeability and biomarkers of autoimmune reactivity better and more accurately than ever.  Through the Array 3 blood test panel, experts can better detect these immune reactivities earlier or even before the onset of disease, possibly helping prevent Alzheimer’s. Watch as Dr. Larson explains.

Healthy eating habits start at home and often at a very young age. It's important to promote healthy choices with your children to show why—and how—a healthy lifestyle can be fun. We've got some tips to help you if you've got a picky eater on your hands:

On this special episode, we're supporting our nations troops with the Wounded Warrior Project. Plus, a new edition of Behind the Mystery and a delicious fall recipe from celebrity chef Ralph Pagano.

Discover the Wounded Warrior Project, a charitable organization that helps veterans and active duty service members.