Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Chef Stuart O’Keeffe is in the kitchen with co-host Julie Moran as we celebrate Heart Health Awareness Month and Valentine’s Day with healthy recipes featuring olives from Star Fine Foods.

We’ve got recipes that will keep your guests happy without expanding their waistlines. Simply add in Star pimento stuffed manzanilla olives, pimento stuffed queen olives, or one of their specialty stuffed olives to elevate your dishes. Olives give any meal a flavorful, heart healthy boost without making the sodium content skyrocket.

From a decadent dirty martini to savory pimento stuffed olives covered in cream cheese and gouda, Stuart and Star are spreading the olive love.

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Up next on The Balancing Act: how to reset your metabolism and lose weight; an innovative business opportunity for today’s entrepreneur; and savvy savings tips for families.

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