Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Many soups are very healthy—and are low in calories and high in the good stuff — nutrients and vitamins. Make sure your soup is packed with protein, fiber and other healthy and tasty ingredients.  A.J. Shepler, Culinary Chef and Food Scientist at Rothbury Farms joins us with some delicious recipes that are easy on the waistline. To add a little crunch to your soup or salad,  garnish them with croutons.  Rothbury Farms – a 4th-generation family-owned business that started in 1923, makes its croutons from fresh baked bread. Just how tasty are their croutons?  Rothbury Farms’ Croutons have received the Chef’s Best – Best Taste Award, EVERY YEAR since 2004.   Now that’s impressive!

Safety Solutions When You’re Behind the Wheel

U.S. Cellular’s CruiseConnect vehicle connectivity device is keeping families and businesses safe while they're on the go.

Caregiving: Challenges and Rewards for Family Members

Jody Gastfriend, Vice President of Senior Care Services at Care.com, talks about helping families make informed decisions about finding quality care for loved ones.

The experts at Wella Professionals are here to provide our viewers with the perfect hair colors and styles to complement their unique looks.

Comments

comments