Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

Chef Chris Paul swings by The Balancing Act kitchen to serve up some tasty fajitas bursting with great flavor including chicken, skirt steak, green peppers and more. Learn how chile sauces can enhance taste, bringing flavors to a whole new, mouth-watering level. Southwestern style food dishes are found on dinner tables across America; it’s a food trend that has never been hotter, and hot as it can be, even the mild sauces Chef Paul will be featuring, can add spice and flavor that you just won’t experience without it.

The work-life balance really is possible. You really can determine how much you earn and work on your own schedule. Watch a day in the life of PartyLite consultant, the original social selling business. Once you have that successful business up and running, make sure you’re making the right financial decisions. John Alexander and David […]

Tilapia Tips - The Balancing Act

The USDA recommends eating two servings of fish twice a week, and the perfect sea-dweller to satisfy those suggestions is tilapia! Tilapia is a mild, affordable fish that is low in calories, packs a whopping 21 grams of protein in a 4 oz. fillet and only has 1.5 grams of fat. Looking to please the […]

PartyLite is the world’s largest direct seller of candles and accessories. All of their fragrances are uniquely blended by the finest perfumers for PartyLite. PartyLite fragrances are blended to be combined to create new scents. You can go into business for yourself with PartyLite, becoming able to determining much you earn by how many parties […]

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