Hatch Fajita Cooking Sauce and Hatch Green Chile Cooking Sauce
July 12, 2016
Hatch is the New Flavor of New Mexico!
Chef Chris Paul swings by The Balancing Act kitchen to serve up some tasty fajitas bursting with great flavor including chicken, skirt steak, green peppers and more. Learn how chile sauces can enhance taste, bringing flavors to a whole new, mouth-watering level. Southwestern style food dishes are found on dinner tables across America; it’s a food trend that has never been hotter, and hot as it can be, even the mild sauces Chef Paul will be featuring, can add spice and flavor that you just won’t experience without it.
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