Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

For centuries, man has combined bread and cheese. But it wasn’t until the 1920’s that some enterprising mind came up with the idea to grill it. Today, Chef Pagano reinvents a classic by replacing bread with Maruchan Ramen Noodles, frying it in a pan and making the most insanely awesome grilled cheese sandwich you will […]

This year, spice up your valentine’s day with the most decadent and sinfully exquisite, quintessential French dessert, crème brulee. This restaurant-quality dish from Dr. Oetker is so easy to prepare, thanks to their dessert mix. So simple to make – all you have to do is whisk the cold milk and whipping cream with the […]

Join Chef Ralph Pagano of Lifetime’s The Balancing as he shows our viewers how to prepare an Asian inspired stir fry with flank steak and ramen noodles from Maruchan. This recipe is so delicious, you’ll be able to add it to the dinner rotation. Just like the stir fry, Maruchan products are so easy to […]

Marukan is the perfect tool for flavor to use in the kitchen and is the ideal way to season a dish the way you would with salt and pepper. Rice Vinegar will enhance their flavor. When you need to add some more tartness or sourness to your dish, add Genuine Brewed Rice Vinegar.When you need […]

Breakfast is never boring with quick, easy and inventive breakfast recipes from Better Oats™. Celebrity Chef Ralph Pagano will show off the most delicious maple and brown sugar flavored waffles with Better Oats™ Premium instant oatmeal. Better Oats™ are a high quality product that contains flax, 100% whole grain and also contains real fruit.

If you’re searching for a recipe with a flavor explosion of epic proportions, than look no further. Celebrity chef Ralph Pagano from Lifetime Television’s, The Balancing Act is going to prepare a Ramen Burger with Maruchan Ramen noodles that is so bold and inventive; you’ll never use a bun again. Be creative and top your […]

A sweet-and-sour pineapple glaze brings a taste of the Pacific islands to these crowd-pleasing meatballs, thanks to the creative genius of Celebrity Chef Ralph Pagano. Check out his mind blowing recipe on Lifetime’s The Balancing as he shows our viewers how to prepare his Hawaiian version of spaghetti and meatballs using Maruchan’s Yakisoba noodles. Aloha!

Here’s a fun fact! The invention of the mozzarella stick can be traced back to 1393 and the original recipe called for the use of Muenster cheese instead of Mozzarella. Join Chef Ralph Pagano of Lifetime’s The Balancing as he shows our viewers how to make gooey, cheesy, warm, golden crusted mozzarella sticks using Maruchan […]

Make your holidays merry with mousse – mouth-watering, no-bake mousse from Dr. Oetker that is. Join Chef Ralph Pagano as he whips up three sinful desserts, like pralines and cream folded into vanilla mousse. These no bake desserts take no time: just add 1 cup of milk, whip and chill. Delicious!