Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on
Family-Owned Crunch Time Apples Deliver a Delicious Bite

It’s time to get a delicious taste of New York, courtesy of a grower-owned company dedicated to introducing flavorful apple varieties to consumers.

Healthy, Mouthwatering Meals for Mom This Mother's Day

Chef Stuart O'Keeffe is back with Olga and Julie to prepare an entire day's worth of healthy, delicious meals for mom this Mother's Day—courtesy of Star Fine Foods.

Welch's Avocado Key Lime Pie

Cut out a ton of calories and sugar—while adding a new level of flavor—when you substitute avocado for condensed milk in this key lime pie recipe.

Celebrate Cinco de Mayo with Recipes from Welch’s Frozen Avocados

Chef Stuart O'Keefe is using frozen avocados to spice up your Cinco de Mayo entertaining with stacked potato skins, avocado key lime pie and more!

Pulled Chicken Sandwiches with Apple Slaw

These appetizing Pulled Chicken Sandwiches are made with slow roasted chicken topped with a refreshing apple slaw made with STAR Apple Cider Vinegar.

Apple Cider Vinegar Recipes and Health Benefits

Chef Stuart O’Keeffe is in The Balancing Act kitchen to show us all the ways you can incorporate bright, healthy apple cider vinegar into your lifestyle.

Restaurant-Inspired Recipes with STAR Olive Oils and Vinegars

Chef Stuart O’Keeffe is back in The Balancing Act kitchen to offer a tantalizing taste of the Mediterranean, whipping up recipes with STAR olive oils and vinegars.

Roasted Red Pepper and Olive Bruschetta

This quintessentially Mediterranean take on bruschetta is the perfect party food — even if it's for a party of one.

Chicken Caprese Pasta

This mouthwatering pasta dish can served as a main entree -- or, as Chef Stuart showed, as the filling for a delicious, easy-to-make pastry.