Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on

This episode of The Balancing Act offers a wide variety of helpful information, including health tips for your family and pets, turning to tilapia as your go-to fish, and tackling the sometimes tedious home loan process.

First, pet owners: Keeping your four-legged best friend healthy and happy is always high on your priority list. GNC features a variety of vitamins and supplements to ensure that pet is feeling shipshape! Moving to your family’s health, clubfoot is a curable deformity; a practice called The Ponseti method has become the global standard for treatment. Next, John Alexander and David Villarreal from Affinity Partnerships join the show to give us the basics on procuring a FHA 203(k) Rehab loan, or home renovation loan. Finally, Celebrity chef Ralph Pagano is in the kitchen to prove that tilapia is a versatile fish that tastes equally delicious grilled, baked, sautéed or steamed.

 

Olive Oil Chocolate Chip Cookies

Preheat the oven to 325 degrees. Line two large baking sheets with parchment paper or silicone liners. Combine the flour, baking soda, cornstarch and salt in a medium bowl. Stir and set aside.

Bake Delicious Sugar Cookies with Extra Light Olive Oil

Did you know that you can substitute 3/4 cup of olive oil for every cup of butter called in a recipe? Chef Stuart O’Keeffe bakes delicious sugar cookies with extra light olive oil from Star Fine Foods as a cholesterol-friendly substitute for butter. Loaded with healthy unsaturated fats, olive oil is touted as a heart […]

Almond Flour: A Delicious Alternative for Holiday Recipes

Almond flour is a surprisingly tasty — and healthy — alternative to regular flour. Healthy eating advocate Angie Worth joins the show to demonstrate how Nature’s Eats Blanched Almond Flour is a delicious, gluten-free substitute to traditional flour. Your mouth will water as Angie shows a variety of holiday treats, from pumpkin pecan muffins to […]

Comments

comments